Cabernet Sauvignon

We’re preparing for our first Wine 101 on Saturday January 31st.

We’ll be pouring cabs from Chile, Argentina, California, and France. Paired with the wines will be: roasted mushrooms in phyllo, chorizo tortilla espanola, braised short ribs over polenta, and blue cheese and balsamic onion jam crostini.

Delicious!  $35 per person. call Convivio for reservations. 608.588.2351